Brown Sugar Walnut Pound Cake
I’ve been a fan of Martha Stewart since I can remember. Any time I was on vacation or home sick from school (more often than one might think), it was a treat to tune into Martha Stewart Living at 10...
View ArticleCaramel Sauce
We all have our go-tos. There are the clothes. Our favorite go-to outfit to lounge around in, our favorite party clothes, the pair of shoes that makes us feel like a rock star no matter how we were...
View ArticlePear Bundt Cake with Creme Anglaise
Thanksgiving is almost here. Maybe all your savory dishes are set, but you’re still thinking about dessert. There’s always pumpkin pie, but everyone makes pumpkin pie and you’ve had it over and over....
View ArticleCaramel Apple Bread Pudding
Warm, soft, gooey, decadent. These are all things I look for in desserts in the winter. Something comforting. Something to combat the cold winter weather. Something like bread pudding. It really...
View ArticleSticky Toffee Muffins #MuffinMonday
I’m enjoying Muffin Monday way too much. The whole point of it is to have fun and be creative with baking, but I never thought I would look forward to that email each week with the secret muffin...
View ArticleBalsamic Roasted Strawberries
There are a lot of things I don’t understand about the world and life. I don’t understand why cake and pie, sugar and butter can’t be healthy instead of spinach and carrots, quinoa and oatmeal....
View ArticleEasy Homemade Cranberry Sauce
I’m guessing there’s a good chance you’re stressed out right now. Maybe you’re wrapping up things at work before scurrying home to . . . well, work some more. Perhaps you’re traveling and hoping...
View ArticlePumpkin Gingerbread Souffle + Giveaway
This giveaway is CLOSED! When I go out to dinner, I love to order soufflé for dessert. There’s something about the towering ramekin of egg whites, typically orange flavored (since I have to forego the...
View ArticleBourbon Cranberry Compote #SundaySupper
The best holiday foods need to meet a few requirements. They should have seasonal, festive foods in them. They should either be served warm or have warming spices in them. Having a bright pop of color...
View ArticleBourbon Vanilla Cherries Jubilee #SundaySupper
When I made this Mom asked if I was going to flame it. I told her of course not. I don’t even have a way to flame it if I wanted. And fire freaks me out. How did she not know me better than this?...
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